Chocolate Chip Cookies

• 2 Cups, minues 2 Tbsp cake flour1 cup bread flour
• 2/3 Cup self rising flour
• 1 1/4 tsp baking soda
• 1 1/2 tsp baking powder
• 1 1/2 tsp kosher salt
• 2 1/2 sticks butter
• 1 1/4 cup brown sugar
• 1/4 cup plus 2 tbsp white sugar
• 2 Eggs
• 2 tsp vanilla extract
• 12 oz chocolate chips

1. Sift flours, add baking soda, powder and salt.
2. Cream the butter and add the eggs one at a time.
3. Add dry ingredients and mix until well combined
4. Drop in chocolate piece and fold them into mixture.
5. Cover and chill for 24-36 hours.
6. Drop Cookie batter onto parchment paper covered cookie sheet.

Bake at 350 degrees for 12-15 minutes