Green Beans in Foil

• 2 cups trimmed green beans
• 1 TBSP minced fresh mint leaves
• 1 TBSP fresh lemon juice
• 2 tsp olive oil
• Salt/pepper

1. Prepare grill for medium direct heat
2. In bowl combine all ingredients and toss
3. Transfer to center of large pieces of heavy duty aluminum foil.  Make a packet by bringing edges of foil together and crimping, folding edges together but leaving room to allow air expansion.
4. Grill beans 15 minutes.  Remove and open foil carefully, as hot steam will escape. 
5. Serve hot off the grill, cold leftovers are awesome, too!

Weight Watchers Points Value = 1
Serves = 4